Cow cheese with black truffles 380g

150,00 Kn

Full-fat, semi-hard cheese made from cow’s milk with black truffles. A classic, great as an appetizer, on a bruschetta, grated on pasta, frittata or between two slices of homemade bread under the bell with sliced prosciutto.

Description

PRODUCT INFORMATION

SEMI-HARD, FULL-FAT CHEESE MADE OF COW MILK WITH BLACK TRUFFLES
INGREDIENTS: pasteurized cow milk, rennet, microbial culture, salt, hardener CaCl2, black truffle (Tuber Aestivum, vitt.) 3%. Content: min.45% of milk fat in dry matter. Best used as a side dish. Keep at a temperature from +4°C to +8°C. Average nutritional values per 100g: Energy 1519 kJ / 366 kcal; Fat 29,8 g; of wich saturates 21 g; Carbohydrates 2,8 g; of wich sugars <0,2 g; Protein 21,7 g; Salt 2,5 g.

Additional information

packaging

380g

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Natura d.o.o.
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52420 – Mala Huba,
Istra, Hrvatska

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Natura d.o.o.
Srnegla 21,
52420 – Mala Huba,
Istra, Hrvatska

Secure Payment